We can all agree that nothing beats a thick hearty tomato sauce for our pasta dishes. It goes so well with any pasta like, spaghetti, linguine, ravioli, and the list goes on. That’s everyone’s goal but a common question heard around the world in kitchens is why isn’t my spaghetti sauce thick? There are several …
If you enjoy cooking at home, a pasta board is a must-have. A pasta board is useful for making pizza, pies, pastries, bread, and noodles. Bakeries and culinary schools frequently utilize wooden workbenches. If you make a lot of pasta, having one in your own home is the greatest thing imaginable. Although I studied both …
Sure, your apartment measures three square feet without windows and there’s practically no cabinet space to speak of. But it’s your first home! You’ll need to be more creative with your recipes. You won’t have access to many kitchen instruments, so you’ll have to think on your feet a bit more. Why would you get …
How to Drain Pasta Without a Strainer or Colander? Read More »
Making a sauce and then freezing it is the ideal approach to have tomato sauce on hand all the time if you bought a lot of tomatoes. Say that you’ve thawed too much sauce and only used a tiny amount of it. You may inquire whether tomato sauce can be refrozen in this scenario to …
Pasta is one of the most consumed food in the Italian Peninsula and many different versions of it were created to suit every palate. Here are 7 very popular pasta dishes in Italy that everyone should try. 1. Tagliatelle al Ragù Alla Bolognese The tagliatelle pasta served with Bolognese sauce is a traditional dish that …
We’ve all been in a situation where we have somehow cooked way too much of something and are stuck with a ton of food that will, unfortunately, have to get thrown out. I don’t know about you but I hate throwing away food or what is essentially money. It never feels good and is defeating …
It happens to the smartest and the most diligent of all – forgetting to store cooked pasta in the refrigerator and then waking up the next morning to question whether you can still eat it. And if you had guests over and had a lot to drink, leaving out leftover pasta on the kitchen counter …
Quick Look – Pasta Types by Group Long Spaghetti Tagliatelle Bucatini Vermicelli Linguine Fettuccine Pappardelle Capellini Angel Hair Bigoli Trenette Taglierini Short Macaroni Penne Farfalle Orzo Rigatoni Fusilli Conchiglie Orecchiette Paccheri Rotini Cavatelli Trofie Trofie Cavatappi Pastina Campanelle Gemelli Rotelli Ziti Elicoidali Strozzapreti Garganelli Tortiglioni Passatelli Calamarata Sagne Sheet Lasagna Lasagnette Stuffed Ravioli Tortellini Cannelloni …
50 Types of Pasta and How to Use Them (with Pictures) Read More »
Is a pasta dinner on your mind tonight? Have you gone through the pasta aisle in your neighborhood supermarket and wondered over and over again why on earth there are so many different shapes of pasta out there? If you are baffled, here is the answer. Pasta comes in many different sizes and shapes because …
We are all familiar with the classic pasta shapes that we have eaten countless times in our pasta dishes. BORING, why not add a bit of fun to your meal and while these shapes are technically aimed at children I won’t judge if you end up indulging yourself. All pasta listed below feature: HIGHEST …
